Nabati Foods makes several types of plant-based burgers as meatless alternatives, including the classic Nabati Burger, the Chick'n Burger and the F'sh Burger, which stands out as a way to enjoy plant-based fish patties. While there are many brands that now offer their own alternatives to beef and chicken, there are far fewer plant-based fish patties on the market that help to offer vegan-friendly versions of crispy fish burgers.
The Nabati F’sh Burger is made with ingredients like pea protein isolate and pea fiber, plus lemon juice, distilled vinegar, onion powder and natural flavors to create a unique flavor experience. The plant-based patties can be prepared on the grill, pan-fried or breaded.
Like all of the company's products, the F’sh Burger is free from dairy, gluten, eggs and refined sugar.
Image Credit: Nabati Foods