Lindt is known for its high-quality chocolates and this notable premium chocolate brand developed plant-based oat milk chocolates. The decadent plant-based chocolate range introduces bars in flavors like Salted Caramel, Cookie and Hazelnut under the HELLO range. As the bars are plant-based, they are prominently labeled vegan to catch the attention of the right consumers.
The vegan chocolates are wrapped in recyclable packaging and will naturally avoid the use of dairy and lactose ingredients. These vegan chocolates are first being introduced exclusively to Germany in the fall before they roll out to other areas.
Knowing that the average consumer is becoming more open to plant-based eating, confectionary brands are creating completely plant-based versions of their signature products. These products appeal not only to vegan and vegetarian consumers but also to those who experience lactose intolerance or simply have other dietary preferences.
Image Credit: Lindt