If you needed another reason to visit Culver’s this summer, the chain just added a new Midnight Toffee Frozen Custard to its menu.
Earlier this summer, Culver's announced that it would be rolling out four new summertime custard flavors over the course of June, July, August, and September. Now it appears that the July flavor is finally here with the release of Midnight Toffee Frozen Custard. The latest addition to the ongoing 'Flavors of the Day' promotion consists of Culver's Dark Chocolate Fresh Frozen Custard infused with rich espresso, crunchy bits of Heath Bar, and some novelty chocolate. for extra sweetness. The new flavor is a rich and indulgent treat that's perfect for hot summer nights.
Image Credit: <i> Culver's. </i>
Key Themes Behind This Trend
- Gourmet Frozen Custards
- Opportunity for innovative flavors using premium ingredients in frozen custard desserts.
- Flavors of the Day Promotions
- Opportunity for restaurants to create buzz and interest with monthly limited-time flavor promotions.
- Incorporating Espresso
- Opportunity for coffee shops and food establishments to add espresso as an ingredient in non-traditional ways for a unique flavor experience.
Where This Applies
- Food and Beverage
- Industry can create unique and gourmet frozen custards to attract customers and promote their brand.
- Restaurant
- Industry can offer monthly limited-time flavor promotions to drive traffic and increased sales.
- Coffee
- Industry can incorporate espresso in desserts and other menu items to create a unique flavor experience and attract coffee lovers.
