Carbonaut is a new brand that makes low-carb bread products that are suitable to those who follow gluten-free, plant-based and keto diets. The brand's loaves and buns can be found in different formats, including classic white and seed-studded versions that are rich in texture.
The fact that these bread products are low in net carbs is prominently featured on the product packaging, and in the case of the brand's gluten-free white and seeded loaves, there's just one net carb per slice.
Soon, the brand will be expanding its product portfolio to include bagels and pizza crust, both of which are gluten-free. These low-carb bread products help to offer even more choice to consumers, whether they are following a special diet or simply prefer low-carb choices.