Clio Snacks' Less Sugar Bars Have 100 Calories & One Gram of Sugar
Laura McQuarrie — October 26, 2020 — Lifestyle
References: cliosnacks & prnewswire
Clio Snacks, the creator of the first chocolate-wrapped Greek yogurt bar, is introducing a brand-new line of Less Sugar Bars in two flavors. The mixed berry and peach bars offer a different way for yogurt lovers to experience their favorite flavors in the form of a bar with a cheesecake-like texture that has only 100 calories and a gram of sugar, plus eight grams of protein.
The Less Sugar bars have the potential to be enjoyed as guilt-free snacks and desserts, all without compromising on taste or the feeling of indulgence.
As Heather Cox, President at Clio Snacks, says: "We are thrilled to launch our Less Sugar bars, allowing us to introduce Clio to new audiences, including diet-specific consumers who follow a Keto lifestyle as well as those who are sugar and calorie-conscious."
Image Credit: Clio Snacks
The Less Sugar bars have the potential to be enjoyed as guilt-free snacks and desserts, all without compromising on taste or the feeling of indulgence.
As Heather Cox, President at Clio Snacks, says: "We are thrilled to launch our Less Sugar bars, allowing us to introduce Clio to new audiences, including diet-specific consumers who follow a Keto lifestyle as well as those who are sugar and calorie-conscious."
Image Credit: Clio Snacks
Trend Themes
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Low-sugar Snacks — The trend of developing low-sugar snacks offers innovation opportunities for the food industry to cater to the growing health-conscious market.
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Protein Bars — The rise of protein bars as a healthier snack alternative creates room for innovation and new flavors in the snack and health food industries.
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Alternative Desserts — Creating alternative dessert options, like Clio Snacks' Less Sugar Bars, presents innovation opportunities for the dessert industry to meet the demand for healthier dessert options.
Industry Implications
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Food — The food industry can cater to health-conscious consumers and offer innovative snack options with low-sugar content, like Clio Snacks' Less Sugar Bars.
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Health Food — The health food industry can innovate and create new flavors for protein bars, meeting the demand for a healthier snack option.
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Dessert — The dessert industry can develop new options for alternative, low-sugar desserts, like Clio Snacks' Less Sugar Bars, to meet the demand for healthier dessert options.
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