From now through March 26, 2020, customers who visit any of Daphne’s locations can enjoy the chain's new limited-time lavash wraps.
Like many of Daphne’s dishes, the new wraps are rooted in both Mediterranean and Middle Eastern flavors, but made with a modern twist. The new lavash wraps highlight the popular Middle Eastern ingredient lavash bread, which is a thin unleavened flatbread traditionally made in a tandoor. Guests can enjoy three different types of wraps made with lavash bread, including the Fire Feta Gyro Wrap, the Mediterranean Chicken Wrap, and the Crunchy Falafel Wrap. As the brand's Culinary Director James Bailey explains, " “We wanted to showcase lavash bread in a pure form, but pair it with exciting handmade sauces like babaganoush and cilantro hummus, which we knew would add tons of flavor and complement the proteins well."
Image Credit: Daphne’s.
Daphne’s Just Launched Three New Lavash Wraps at All Locations
1. Mediterranean Cuisine Revival - The rise of Mediterranean-inspired dishes in the food industry presents opportunities for restaurants to create innovative menu items that combine traditional flavors with modern twists.
2. Creative Use of Lavash Bread - The use of lavash bread as a versatile ingredient opens up possibilities for chefs to experiment with unique wraps, sandwiches, and other culinary creations.
3. Handmade Sauces and Flavors - The demand for handmade sauces like babaganoush and cilantro hummus offers an opportunity for food businesses to capitalize on the growing interest in authentic, flavorful sauces.
1. Restaurant Industry - Restaurants can tap into the Mediterranean cuisine trend by incorporating lavash wraps and other innovative dishes into their menus.
2. Bakery Industry - Bakeries can explore new product lines by focusing on the production of lavash bread and other similar flatbreads to meet the demand for versatile bread options.
3. Gourmet Sauce Industry - Gourmet sauce producers can create and market a wide range of handmade sauces with authentic flavors that complement Mediterranean-inspired dishes.