Harvest Snaps Crunchions Contain Four Grams of Protein Per Serving
Michael Hemsworth — February 19, 2020 — Marketing
References: harvestsnaps & snackandbakery
The Harvest Snaps Crunchions are a light, veggie-based snack option for consumers who are looking to indulge in a more nutritious, guilt-free manner. The snacks have a premium recipe that's made with farm-fresh red lentils that help to give the snack a protein-rich profile that contains four grams per serving. This makes the product a satisfying option to enjoy over traditional potato or corn-based snacks.
The Harvest Snaps Crunchions come in three delicious flavor options including Tangy Sweet Chili, Sour Cream & Onion and Kick’n BBQ. The baked snack maintains a crunchy profile that's free from artificial colors or flavors and helps to satisfy the ever-increasing demand for healthy, nutritious and convenient snack varieties to satisfy busy consumers.
The Harvest Snaps Crunchions come in three delicious flavor options including Tangy Sweet Chili, Sour Cream & Onion and Kick’n BBQ. The baked snack maintains a crunchy profile that's free from artificial colors or flavors and helps to satisfy the ever-increasing demand for healthy, nutritious and convenient snack varieties to satisfy busy consumers.
Trend Themes
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Lentil-based Snacks — The trend towards plant-based, protein-packed snack options will continue to grow as consumers prioritize healthy and sustainable choices.
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Vegetable-based Snacks — The rise of vegetable-based snack options offers opportunities for innovation in flavor and texture profiles.
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Guilt-free Snacking — The demand for low calorie and nutrient-dense snack options presents opportunities for disruptive innovation in the snack industry.
Industry Implications
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Health Food Industry — The health food industry will continue to see growth as consumers prioritize healthier alternatives to traditional snack options.
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Snack Food Industry — Established snack food companies have an opportunity to innovate and diversify their product offerings to cater to the growing demand for healthier snack options.
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Plant-based Food Industry — The plant-based food industry will continue to see growth as consumers prioritize sustainable and ethical food options.
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