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Southern Hospitality Eateries

Garden & Gun Club Focuses on Its Unique Southern Roots

— June 4, 2018 — Lifestyle
Garden & Gun Club may have an intriguing name, but the true appeal of this eatery lies in its minimalist space and eclectic Southern menu. The space itself was built to encompass the ethos of Southern living and welcomes guests in with an incredible sense of comfort. The interior design of Garden & Gun Club elegantly blends old and new in a way that not only reflects its Atlanta home but also celebrates the distinct Sothern identity.

The menu at Garden & Gun Club doesn't shy away from Southern classics and proudly features dishes like boiled peanuts, gumbo, meat and dumplings. However, the dishes on the menu all feature a modern twist that is meant to intrigue diners and have them experience new things. The gumbo is made with turkey neck, while the meat featured alongside the dumplings is rabbit. Garden & Gun Club bolsters its food with an extensive whiskey list, as well as a myriad of craft cocktails, beer and wines.
Trend Themes
1. Southern Roots Cuisine - Restaurants can capitalize on the popularity of Southern cuisine by showcasing classic dishes with modern and unique twists, reflecting the distinct identity of Southern cooking.
2. Minimalist Design Aesthetics - Restaurants can incorporate minimalist design aesthetics to create a cozy and inviting atmosphere, while also showcasing the authenticity and uniqueness of the menu.
3. Craft Whiskey and Cocktail Offerings - Restaurants can elevate their offerings by curating unique whiskey and cocktail lists that showcase the nuanced flavor profiles of these beverages, providing a sophisticated drinking experience for diners.
Industry Implications
1. Restaurant and Hospitality - Restaurants can increase their appeal and create loyal customer bases by focusing on unique and authentic cuisine offerings and incorporating design elements that reflect the distinct traits of the culinary culture.
2. Craft Distilleries and Alcohol Industry - Craft distilleries and the alcohol industry can focus on creating unique and high-quality whiskey and cocktail offerings that complement the flavor profiles of Southern cuisine and provide elevated drinking experiences.
3. Interior Design and Architecture - Interior design and architecture professionals can create appealing spaces that reflect the authenticity and distinct cultural identity of the cuisine being served, using minimalist design elements and blending old and new styles.
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