Sous vide cooking has become one of the most popular methods of preparing food in recent months, so the new Starbucks Sous Vide Egg Bites enables consumers to try out foods prepared in this premium way. The bites have been prepared by placing the ingredients in a vacuum-sealed bag and immersed in water that is precisely heated to perfectly cook the food without any flavor loss.
The Starbucks Sous Vide Egg Bites are set to be available in the new year in two flavor options including Bacon & Gruyere and Egg White & Roasted Red Pepper. The new snacks are a low-carb, protein-rich meal options that respond to growing consumer preferences for food options that are as healthy as possible while also using on-trend preparation methods.
QSR Sous Vide Snacks
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