Hold the Grain's carrot fries recipe is a healthier alternative to the popular bar snack. The appetizer is made using 1 pound of carrots, a tablespoon of coconut oil and a dash of cinnamon. Blending the idea of classic french fries and tasty cinnamon sticks, this recipe puts a healthy spin on fast food.
Fans of both french fries and cinnamon sticks will appreciate this remixed recipe that is ready in just under 30 mins. Once sliced, your carrot sticks are ready for the oven and are garnished with coconut oil, cinnamon and flour.
The vegetables are placed in the oven at a 400 degree temperature and should be done in 25 to 30 minutes. Filled with vitamins, carrots are a great alternative to the common and caloric french fry snack. This hybrid recipe is also gluten-free and allergy friendly.
Cinnamon Carrot Fries
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