This butternut squash pasta recipe makes a hearty meal perfect for people who have food allergies or dietary restrictions. Created by Beth at the blog Tasty Yummies, the Spicy Butternut Squash and Kale Cheesy Macaroni is gluten-free, nut-free and vegan.
Ideal for a weeknight meal -- especially to enjoy during Monday night football -- the dish is an easy way to incorporate plant-based foods, even during a season typically full of meat. This vegan version of mac and cheese is a lighter take and full of healthy ingredients.
The spicy, creamy and crunchy butternut squash pasta is full of vitamins and antioxidants. Hot sauce and gluten-free breadcrumbs give the topping a spicy crisp texture. Organic brown rice pasta and unsweetened coconut milk address some of the more problematic items you might find. This recipe doesn't technically include cheese.
Vegan Mac and Cheese
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