Broccoli Bar Makes a Cruciferous Vegetable the Focus of Its Menu
Laura McQuarrie — October 7, 2020 — Lifestyle
References: broccolibar & vegnews
Broccoli Bar is a new vegan takeout restaurant that's coming soon to Brooklyn, NY and broccoli lovers will appreciate that the green cruciferous vegetable is the star ingredient on the menu. The menu includes options like tofu dumplings with a coconut curry broccoli sauce, broccoli tempura and other dishes that broccoli pairs well with, like stir-fries.
This restaurant is an offshoot of the vegan Pingala Café and as Trevor Sullivan describes, "With Pingala, the concept of it being vegan is what’s driving the brand. With the Broccoli Bar, this one vegetable is what’s driving the brand. People are intrigued and pulled in by the fact that the whole menu is designed around this one vegetable."
Image Credit: Broccoli Bar
This restaurant is an offshoot of the vegan Pingala Café and as Trevor Sullivan describes, "With Pingala, the concept of it being vegan is what’s driving the brand. With the Broccoli Bar, this one vegetable is what’s driving the brand. People are intrigued and pulled in by the fact that the whole menu is designed around this one vegetable."
Image Credit: Broccoli Bar
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