The B.O.S.S. Superfood Bars are Idea for Vegans and Have No Added Sugar
Michael Hemsworth — January 18, 2019 — Lifestyle
References: bossfoodco & preparedfoods
The B.O.S.S. Superfood Bars have been formulated with the needs of modern consumers in mind to make them an effective snack to choose when looking to increase nutritional intake.
The bars are formulated with between seven and 10 grams of complete protein, which has been derived from brown rice, peas and shiitake mushrooms. This makes the bars perfectly suited for vegans looking to up their protein level without having to worry about added sugar or other unwanted ingredients.
The B.O.S.S. Superfood Bars are grain-free, non-GMO and Paleo to make them suitable for the rising number of consumers who are following specialty diet plans. The bars also contain between six and nine grams of fiber to further reinforce their health-focused profile.
The bars are formulated with between seven and 10 grams of complete protein, which has been derived from brown rice, peas and shiitake mushrooms. This makes the bars perfectly suited for vegans looking to up their protein level without having to worry about added sugar or other unwanted ingredients.
The B.O.S.S. Superfood Bars are grain-free, non-GMO and Paleo to make them suitable for the rising number of consumers who are following specialty diet plans. The bars also contain between six and nine grams of fiber to further reinforce their health-focused profile.
Trend Themes
1. Vegan Protein - The rise of veganism and the demand for plant-based protein sources presents an opportunity for the development of more nutrient-dense snack bars that cater to vegan consumers.
2. Specialty Diets - The increasing popularity of specialty diets, such as Paleo and grain-free, creates an opportunity for snack bar manufacturers to develop products that align with these dietary preferences.
3. Health-focused Snacking - The growing emphasis on health and nutrition among consumers highlights the need for more snack options that are not only convenient but also nutrient-dense, like the B.O.S.S. Superfood Bars.
Industry Implications
1. Plant-based Protein - The plant-based protein industry can capitalize on the demand for vegan-friendly snack bars by developing innovative products that offer complete protein from alternative sources like peas, brown rice, and mushrooms.
2. Specialty Diets Food - The specialty diets food industry can seize the opportunity to create snack bars that cater to dietary restrictions and preferences, providing consumers with convenient and healthy options that align with their chosen diets.
3. Snack Bar Manufacturing - Manufacturers of snack bars can explore the development of nutrient-dense options like the B.O.S.S. Superfood Bars that prioritize health and address consumer concerns regarding added sugars, GMOs, and overall nutritional value.
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