This boozy caramel corn is an adult take on a classic movie theater snack. Created by food blogger Jessica Merchant of How Sweet It Is, the champagne caramel popcorn is an indulgent snack for grown-ups who are over food-based New Year's Resolutions. Described as tasting like angel tears, the alcoholic carmel corn is made by popping your own kernels in melted coconut oil and then adding a mixture of brown sugar, butter, champagne, heavy cream and vanilla extract.
Gourmet popcorn that has been infused with whisky or other alcohol is available in stores, but this boozy caramel popcorn is a homemade version. This is also the latest example of champagne-infused snacks, as wine-flavored gummies and similar treats hit the shelves last year.
Boozy Caramel Corn
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