Bombay Brasserie Garnishes Lobster With Caviar & Edible Gold
Tisah Tucknott — June 1, 2009 — Lifestyle
References: bombaybrasserielondon & bornrich.org
Central London curry house Bombay Brasserie has added the world’s most expensive curry dish to their menu.
The dish is called Samundari Khazana, also called Seafood Treasure, and is a mix of Beluga caviar, sea snails, an entire lobster and of course some edible gold. The curry is served with saffron-flavoured rice and a glass of champagne.
Head chef Prahlad Hegde got the idea of creating the most expensive curry dish from his mom, which sells for $3,281.
The dish is called Samundari Khazana, also called Seafood Treasure, and is a mix of Beluga caviar, sea snails, an entire lobster and of course some edible gold. The curry is served with saffron-flavoured rice and a glass of champagne.
Head chef Prahlad Hegde got the idea of creating the most expensive curry dish from his mom, which sells for $3,281.
Trend Themes
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Luxury Food Experiences — Opportunity for businesses to create high-end culinary offerings with unique and extravagant ingredients, appealing to affluent customers.
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Experiential Dining — Disruptive innovation opportunity to create immersive dining experiences that go beyond traditional meals, incorporating luxury elements such as edible gold and caviar.
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Alternative Ingredients — Innovation opportunity to explore non-traditional ingredients and combinations in order to create unique and highly sought-after dishes.
Industry Implications
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Hospitality — Hotels and high-end restaurants can integrate luxury food experiences into their offerings, attracting discerning customers and increasing revenue.
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Fine Dining — Upscale dining establishments can leverage experiential dining to differentiate themselves and offer memorable and exclusive culinary experiences.
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Gourmet Food and Beverage — Companies in the gourmet food and beverage industry can capitalize on the demand for alternative ingredients and luxurious dining experiences by creating unique and high-quality products.
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