Ramp Up's Black Garlic Vinegar is an artisan pantry staple that is the perfect stocking stuffer for foodies this holiday season. With consumers seeking elevated versions of traditional condiments, fine food brands are taking notice with small batch offerings that explore unexpected flavor combinations. Ramp Up is no exception and offers a Black Garlic Vinegar along its Red Miso, White Miso, Turmeric and original Ramp Up varieties.
This Black Garlic Vinegar highlights the fermented superfood that boasts a sweeter flavor profile than traditional garlic. The vinegar blend is described as "dark, stormy and complex" and as "the perfect combination of sweet and savory but without the pungent odor that usually comes with regular garlic." Black garlic is also said to have twice the antioxidants of raw garlic, adding to this vinegar's nutritious qualities.