Avocado-Garnished Pizzas

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I am a Food Blog's Pea and Avocado Pizza is a Twist on an Old Favorite

— August 15, 2014 — Lifestyle
I am a Food Blog's Pea and Avocado pizza recipe is a fresh twist on an old family favorite. The baked pie is incredibly delicious and is a much healthier version of your favorite Italian food snack.

Cut the grease and the meat with this vegetarian-friendly recipe that is as delicious as it is nutritious. The veggie-infused pizza pie features sliced jalapenos, peas and avocado slices that are given a flavor boost with some shredded mozzarella and parmesan cheeses.

This Pea and Avocado pizza recipe also features a zest of lemon and red pepper chilies that provide food lovers with a balance of smooth and spicy flavors. Serve up the treat tonight and opt for a healthier version of a fast food favorite.



Trend Themes

  1. Veggie-infused Pizzas — Opportunity for pizza places to innovate with vegetarian toppings for health-conscious customers.
  2. Avocado Toppings — Opportunity for restaurants to offer avocado toppings as a healthier alternative to traditional toppings.
  3. Balanced Flavors — Opportunity for chefs to experiment with contrasting flavors to create unique and tasty dishes.

Industry Implications

  1. Food and Beverage — Opportunity for restaurants to innovate with healthier pizza options to meet the increasing demand for healthy food.
  2. Agriculture — Opportunity for avocado farmers to increase their sales by promoting avocado as a healthy pizza topping.
  3. Food Technology — Opportunity for companies to develop vegetarian cheese substitutes to cater to the growing number of vegan customers.
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