For the fall season, self-serve frozen yogurt brand Yogurtland is introducing an Artisanal Collection with flavors inspired by culinary artisans. For a limited time at all locations, people will be able to enjoy handcrafted flavors like Strawberry Balsamic Light Ice Cream and Ube Frozen Yogurt, which is based on the purple sweet potato.
While Yogurtland’s Strawberry Balsamic Light Ice Cream balances the sweet taste of California strawberries with slightly tart balsamic vinegar and its fruity notes, the Ube Frozen Yogurt draws inspiration from a popular dessert flavor in the Philippines. Like the root vegetable that inspired it, the frozen yogurt in the Artisanal Collection is bright purple and has a unique flavor that is described as both buttery and nutty.
What's Driving This Trend
- Artisanal Frozen Yogurt
- The trend of Artisanal frozen yogurts is disrupting the frozen yogurt industry through flavors inspired by culinary artisans.
- Handcrafted Flavors
- The trend of Handcrafted flavors is disrupting the frozen yogurt industry through unique taste experiences like Strawberry Balsamic Light Ice Cream and Ube Frozen Yogurt.
- Cultural-inspired Flavors
- The trend of cultural-inspired flavors is disrupting the frozen yogurt industry with new and exotic flavors like the Ube flavor from the Philippines.
Who This Affects Most
- Frozen Yogurt
- The Frozen Yogurt industry has an opportunity to innovate by introducing artisanal and handcrafted flavors inspired by culinary artisans and cultural traditions.
- Ice Cream
- The Ice Cream industry has an opportunity to innovate by incorporating unique flavors and ingredients like Strawberry Balsamic into their product offerings.
- Dessert Industry
- The Dessert industry has an opportunity to innovate by introducing new and exotic flavors like Ube from the Philippines and other culturally inspired desserts.
