Botivo makes the most of ingredients like apple cider vinegar, organic wildflower honey, gentian, wormwood, rosemary, thyme and orange zest to create non-alcoholic spirits influenced by apéritifs. The small-batch 0.1% ABV botanical drink inspired by apéritifs boasts a herbal flavor profile with bitter and citrus notes and it's said to be best served with soda over ice and a wedge of orange.
The brand recently unveiled a new bottle that highlights the craft qualities of the non-alcoholic spirit and expresses its sunny essence, conveying connection and pleasure-seeking, The new label also recalls its artisanal roots and as Botivo describes, its fresh look "is all about disrupting the category with something that is both craft and playful."
Aperitif-Inspired No-Alcohol Spirits
Botivo is a Small-Batch Botanical Drink Inspired by Aperitifs
Trend Themes
1. No-alcohol Botanical Drinks - Creating new types of non-alcoholic spirits inspired by traditional alcoholic beverages such as apéritifs.
2. Herbal Flavor Profile - Incorporating a diverse array of botanicals and herbs to create unique and complex flavors in non-alcoholic drinks.
3. Craft and Artisanal Labeling - Creating a playful and fresh look that highlights the small-batch and craft qualities of non-alcoholic spirits.
Industry Implications
1. Non-alcoholic Beverages - Opportunities abound to create innovative non-alcoholic beverages that cater to health-conscious consumers seeking sophisticated and complex flavors without the alcohol content.
2. Hospitality - With the demand for non-alcoholic drink options increasing, hospitality businesses have an opportunity to offer new and unique options that cater to a wider range of customers.
3. Packaging Design - As craft non-alcoholic beverages grow in popularity, there is an opportunity for innovative packaging design that highlights the unique and artisanal qualities of the product.