Ideal for taking smoking and grilling endeavors to the next level, the Candiewood Farm Whiskey-Treated Maple Wood Chips are chopped by hand to ensure consistency and quality from the chips.
The Candiewood Farm Whiskey-Treated Maple Wood Chips are treated with a flavor concoction that consists of a mixture of whiskey, spies, chili jam and honey. These flavors are purported to come through when the wood is used for grilling and smoking in order to enhance foods with flavor without spending too much time in preparation.
The Candiewood Farm Whiskey-Treated Maple Wood Chips are ideal for use with pork, fish and poultry as well as a variety of different root vegetables. The brand replants two trees for every one that it cuts down to contribute back to forest maintenance.
Seasoned Smoking Woods
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