Perfect for the fall, these vegan donuts have a chai tea flavor. This gives them a bit of spice that is a refreshing change from the cinnamon or pumpkin-related variety you will usually find around this time of year. They are also vegan, which means they are made for people who avoid animal by-products in their diets.
Created by Caroline Corrente from the blog The Vegan & The Chef, the recipe for the vegan donuts feature a cardamom icing as well. This is essentially a nod to a classic autumnal beverage, but in a drinkable format.
If you want to try the chai donuts at home, you will need delicious ingredients like chai tea, apple sauce and cinnamon.