V Street is a food bar located in Philadelphia and the delectable menu selection is created to be vegan-friendly. Founder James Beard approaches the vegan concept in an appealing way, offering food options that draw inspiration from cultural street foods. The restaurant features a comfortable dining area and a busy bar section as well, offering multifunctionality. The flavor-packed streetfoods include Korean friend tofu tacos, mushroom shawarma, spicy Sichuan noodles, Peruvian potatoes, banh mi salad, and more.
While the food selection draws from an eclectic range of cultural influences, the drinks menu feature themed spirited cocktails, a selection of craft beers, and natural wines as well. V Street has a core menu but also changes up their streetfood offerings consistently to maximize seasonal produce.