The nutpods Sweetened Coffee Creamers Have Erythritol and Stevia
Michael Hemsworth — May 15, 2021 — Marketing
The shift away from sugar-packed products continues to dominate consumer shopping lists but also finding many seeking out alternative options, which the new nutpods sweetened coffee creamers aim to offer.
The creamers have a sweetened profile that is achieved with erythritol and stevia, and have a zero-sugar recipe that is perfect for consumers looking to stay away from added sugars. The creamers come in three flavor options including French Vanilla, Cookie Butter and Sweet Crème, which are being launched at Wegmans and Sprouts Farmers Market to start.
The nutpods sweetened coffee creamers were explained further by VP of Marketing Patrick Coyle who said, "We have championed the plant-based, unsweetened category for the past five years and remain dedicated to providing delicious better-for-you options. The creamer category, even among plant-based brands, is still dominated by sugar-laden products but we knew there had to be a better way to deliver sweetness."
The creamers have a sweetened profile that is achieved with erythritol and stevia, and have a zero-sugar recipe that is perfect for consumers looking to stay away from added sugars. The creamers come in three flavor options including French Vanilla, Cookie Butter and Sweet Crème, which are being launched at Wegmans and Sprouts Farmers Market to start.
The nutpods sweetened coffee creamers were explained further by VP of Marketing Patrick Coyle who said, "We have championed the plant-based, unsweetened category for the past five years and remain dedicated to providing delicious better-for-you options. The creamer category, even among plant-based brands, is still dominated by sugar-laden products but we knew there had to be a better way to deliver sweetness."
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