The rise of pop-up restaurants, food trucks and foodie culture in general has all played into the popularity of street food markets around the world. Now, Instagram user VeganFatKid is curating 'Vegan Street Fair Nights,' which is being dubbed Los Angeles' first-ever all-vegan night market.
The Vegan Street Fair Nights at The Federal Bar in NoHo spotlights a total of 17 vegan vendors chosen by VeganFatKid himself, including Burgerlords, Divine Dips Ice Creme and the Ridiculous Baking Company. Alongside a wide variety of plant-based street food treats, there will be a beer garden, board games like giant Jenga available to play and live music.
While street food has exploded in popularity over the past few years, there are now products and events being created to tap into niche consumer demographics.
What Makes This Trend Stand Out
- Vegan Street Food
- Opportunity to create more all-vegan street food markets and events catering to the niche consumer demographic.
- Plant-based Products
- Opportunity to develop and market more plant-based food products for the growing vegan market.
- Sustainable Street Food
- Opportunity to create sustainable and eco-friendly street food markets that promote environmentally conscious eating choices.
Sectors Adopting This
- Food and Beverage
- Opportunity for the food and beverage industry to capitalize on the growing demand for vegan street food markets and plant-based products.
- Event Planning
- Opportunity for event planning industry to specialize in organizing all-vegan street food markets and events.
- Sustainable Packaging
- Opportunity for the packaging industry to provide eco-friendly packaging solutions for street food vendors at vegan night markets.
