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Meatless One-Pot Meals

Gardein's Newest Skillet Meals are Packed with Plant-Based Proteins

— March 13, 2018 — Lifestyle
Gardein previously unveiled the first of its meat-free Skillet Meals at Natural Products Expo West and at this year's event, it is adding to its satisfying range with flavorful new options.

The newest frozen meatless one-pot meals are being introduced in options like Chick'n Fiesta and Chick'n Florentino, as well as globally inspired versions like Italian Style Rigatoni n' Saus'age and Asian Style Chick'n Fried Rice. These new frozen vegan meals are packed with protein from plant sources, as well as vegetables, grains and hearty pastas.

With a record number of consumers becoming interested in fully adopting—or at least trying—a plant-based diet, brands like Gardein are particularly helping consumers make the transition to meatless eating. As well as offering convincing meat alternatives, these fast-cooking meals have the potential to appeal to anyone who is pressed for time in the kitchen.
Trend Themes
1. Plant-based Skillet Meals - There is a growing trend of meatless one-pot meals packed with plant-based proteins, offering a convenient and healthy option for consumers.
2. Global Flavored Vegan Meals - Gardein is introducing globally-inspired options like Italian Style Rigatoni n' Saus'age and Asian Style Chick'n Fried Rice, tapping into the trend of diverse and flavorful plant-based cuisine.
3. Convenience for Time-pressed Cooks - Fast-cooking meatless meals like Gardein's Skillet Meals provide a solution for individuals who are looking for quick and easy options in the kitchen.
Industry Implications
1. Frozen Food Industry - The frozen food industry can capitalize on the growing demand for meatless one-pot meals, offering innovative plant-based meal solutions to capture this market.
2. Plant-based Food Industry - The plant-based food industry can leverage the popularity of skillet meals to create diverse and globally-inspired vegan options, catering to the increasing number of consumers adopting meatless diets.
3. Convenience Food Industry - The convenience food industry can tap into the demand for quick and easy meal options by developing more fast-cooking meatless meal alternatives, meeting the needs of time-pressed individuals.
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