Bruxie Has Unveiled Two New Sandwiches Made with Portuguese Buns
Katherine Pendrill — June 11, 2018 — Lifestyle
References: facebook & qsrmagazine
In an effort to go beyond the basic sesame buns offered at most fast food chains, Bruxie has debuted two new fried chicken sandwiches made with Portuguese Buns. Light, buttery, and super soft, the new buns are the perfect complement to the chain's signature fried chicken.
To introduce consumers to its new Portuguese Buns, Bruxie has debuted two new sandwiches: The Boss and El Jefe. The former features fried chicken, shredded lettuce, tomato, pickles, and Bruxie sauce sandwiched between two fluffy Portuguese Buns. The latter is a much more spicy option that combines the buttery buns with fried chicken, carnita-spiced rub, cabbage-jalapeno slaw, pickled red onions, and chipotle mayo. As Bruxie Founder & Chef Kelly G. Mullarney explains, "The Boss and El Jefe feature a soft, light, buttery BUN that enhances our bold flavors and creates a sandwich that’s truly craveable."
Image Credit: Bruxie.
To introduce consumers to its new Portuguese Buns, Bruxie has debuted two new sandwiches: The Boss and El Jefe. The former features fried chicken, shredded lettuce, tomato, pickles, and Bruxie sauce sandwiched between two fluffy Portuguese Buns. The latter is a much more spicy option that combines the buttery buns with fried chicken, carnita-spiced rub, cabbage-jalapeno slaw, pickled red onions, and chipotle mayo. As Bruxie Founder & Chef Kelly G. Mullarney explains, "The Boss and El Jefe feature a soft, light, buttery BUN that enhances our bold flavors and creates a sandwich that’s truly craveable."
Image Credit: Bruxie.
Trend Themes
1. Fried Chicken Sandwiches - Opportunity for restaurants to innovate by using unique bread options like Portuguese Buns to enhance the flavor and texture of their sandwiches.
2. Unique Bread Options - Bakery and bread companies can capitalize on the rising demand for alternative bread options by introducing new varieties like Portuguese Buns.
3. Flavorful Sandwich Combinations - Restaurants can explore different flavor profiles and combinations, like the spicy El Jefe sandwich, to create unique and enticing sandwich offerings.
Industry Implications
1. Restaurant Industry - Restaurants can leverage the popularity of fried chicken sandwiches and unique bread options to attract customers and differentiate themselves in a competitive market.
2. Bakery Industry - Bakery companies can seize the opportunity to develop and market new bread varieties, like Portuguese Buns, that offer distinct flavors and textures for sandwiches.
3. Fast Food Industry - Fast food chains can incorporate innovative bread options, such as Portuguese Buns, into their menu offerings to provide customers with a unique dining experience and stand out from competitors.
0.7
Score
Popularity
Activity
Freshness
