Following the immense success of the Sake Kit Kat that paid tribute to traditional Japanese rice wine, Kit Kat introduced another sake-based Kit Kat featuring umeshu, or Japanese plum liquer—now, those in Japan have the chance to sample these unique confections alongside cocktails at a special pop-up Craft Sake Week Kit Kat Bar.
At the pop-up, visitors will be able to get a taste for both the plum and sake Kit Kat flavors alongside cocktails crafted by Rogerio Igarashi Vaz, a bartender at Ebisu’s Bar Trench, which was recognized as one of Asia’s 50 Best Bars in 2018.
As well as being able to enjoy familiar food and beverage products in a new way, visitors will have the chance to further elevate the experience by taking home a special Milano sake glass.
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