The Pop-Up Kit Kat Bar Pairs Cocktails with New Chocolate Flavors
Following the immense success of the Sake Kit Kat that paid tribute to traditional Japanese rice wine, Kit Kat introduced another sake-based Kit Kat featuring umeshu, or Japanese plum liquer—now, those in Japan have the chance to sample these unique confections alongside cocktails at a special pop-up Craft Sake Week Kit Kat Bar.
At the pop-up, visitors will be able to get a taste for both the plum and sake Kit Kat flavors alongside cocktails crafted by Rogerio Igarashi Vaz, a bartender at Ebisu’s Bar Trench, which was recognized as one of Asia’s 50 Best Bars in 2018.
As well as being able to enjoy familiar food and beverage products in a new way, visitors will have the chance to further elevate the experience by taking home a special Milano sake glass.
At the pop-up, visitors will be able to get a taste for both the plum and sake Kit Kat flavors alongside cocktails crafted by Rogerio Igarashi Vaz, a bartender at Ebisu’s Bar Trench, which was recognized as one of Asia’s 50 Best Bars in 2018.
As well as being able to enjoy familiar food and beverage products in a new way, visitors will have the chance to further elevate the experience by taking home a special Milano sake glass.
