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Hemp-Based Taquitos

Planet Based Foods' Plant-Based Taquitos Feature a Creative Alt Meat

— March 7, 2022 — Lifestyle
At Natural Products Expo West, Planet Based Foods is unveiling its latest plant-powered innovations, including plant-based taquitos made with nutrient-dense, hemp-based meat and vegan cheese.

Thanks to a cutting-edge production process, the brand is the first to use hemp seed, along with pea protein and brown rice, to maximize nutrients and fiber in its plant-based meats with zero waste.

Planet Based Foods' taquitos are now available to foodservice and retail buyers and direct-to-consumer distribution is set for spring 2022. This unique new option speaks to brands and consumers who are looking for soy-free and GMO-free plant-based solutions that are uncompromising when it comes to flavor, texture and convenience. With plant-based protein, this product and others from the brand promise to nourish people and support the planet for years to come.
Trend Themes
1. Plant-based Meat - Innovative brands can use uncommon ingredients like hemp seed to create nutritious and flavorful plant-based meats with zero waste.
2. Soy-free and Gmo-free Products - Brands offering soy-free and GMO-free plant-based solutions can cater to consumers who prioritize health and sustainability.
3. Direct-to-consumer Distribution - Direct-to-consumer distribution models can give new plant-based food brands the leverage to market their products more effectively and expand their consumer base.
Industry Implications
1. Plant-based Food Industry - The plant-based food industry can explore the use of uncommon ingredients like hemp seed to create versatile and tasty meat alternatives, attract health and environment-conscious consumers, and expand its product lines.
2. Foodservice - Foodservice businesses can introduce innovative plant-based alternatives like hemp-based taquitos to diversify their menus, cater to a broader range of dietary preferences, and boost their revenues.
3. Retail - Retail businesses can offer a wide range of soy-free and GMO-free plant-based solutions to cater to health and environment-conscious consumers, expand their product lines, and boost their sales.
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