With Olive Garden's new Parmesan Alfredo Crusted Sirloin, you'll never have to choose between steak and pasta again.
This season, Olive Garden is offering two mouth-watering new dishes: the Parmesan Alfredo Crusted Sirloin and the Gorgonzola Topped Sirloin. The former consists of a six-ounce sirloin steak finished with a savory Parmesan-Alfredo crust and served with a generous helping of fettuccine Alfredo pasta with broccoli. Similarly, the Gorgonzola Topped Sirloin features a six-ounce sirloin steak topped with flavorful Gorgonzola cheese, sun-dried tomatoes, and a balsamic glaze. This steak is also served with a side of Olive Garden's new fettuccine Alfredo with Broccoli. Both of the meaty dishes are available now at participating Olive Garden locations nationwide for a limited time.
Image Credits: Olive Garden.