This gravity-defying octopus wedding cake stands as an eerie and elegant way to say "I do" on one's big day.
Joshua John Russel from the YouTube channel 'Men About Cake' stands as the culinary mastermind behind this underwater dessert -- which he made using copper wire and modeling chocolate. Aptly named 'The Choctopus,' this cake was made with a delicious vanilla butter cream base, and plenty of chocolate. The intricately textured tentacles were artfully designed by the chef himself, solidifying a place for culinary arts, in the fine art world.
This octopus wedding cake is the perfect treat for guests to sink their teeth into, standing as both a spectacle and a delicious, traditional wedding treat.
'The Choctopus' Was Made with Copper Wiring and Modeling Chocolate
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