For those looking for a dairy-free alternative to conventional milk, nut milks are the way to go and OMilk makes conveniently packaged bottles that are ideal for drinking on-the-go or for single serve portions.
Despite the brand name, OMilk does not contain any milk in it. Instead, the dairy-free milk is sourced from nuts like almonds and cashews that have be ground up, strained and blended with water and added flavors to create a protein-filled beverage. OMilk sells several dairy-free blends including a cashew milk made from Madagascar vanilla bean that can be enjoyed as a snack, almond milk idea for cooking and adding to cerel and cold-brew coffee almond milk for a caffeinated dairy-free substitute. All of the beverages are made with local products and fresh ingredients.
What's Driving This Trend
- Dairy-free Milk
- Opportunity for creating innovative plant-based, dairy-free milk products using nuts like almonds and cashews.
- Convenient Packaging
- Opportunity for developing convenient, on-the-go packaging for nut milk products.
- Local and Fresh Ingredients
- Opportunity for promoting locally sourced and fresh ingredients in the production of nut milk beverages.
Who This Affects Most
- Plant-based Food
- Disruptive innovation opportunity in the plant-based food industry with the production of dairy-free nut milk products.
- Packaging
- Disruptive innovation opportunity in the packaging industry with the development of convenient and portable packaging solutions for nut milk products.
- Agriculture
- Disruptive innovation opportunity in the agricultural industry by promoting and utilizing locally sourced ingredients for nut milk production.
