Nut snacks are often paired with fruit and other sweet flavors but San Joaquin Almond Nut Chips offer a different experience with Sea Salt, Hickory Smoked and Wasabi varieties and completely unique textures. The artisan-crafted snacks are made with simple, sustainably grown ingredients, including almonds and cassava flour. The brand works with California's Naraghi Family Farms, which takes care to invest in sustainable farming practices, solar power, orchard recycling and creating supportive habitats for pollinating bees.
Sandra Payer, Marketing Director with Calbee America, says "For the growing number of health-conscious consumers seeking an alternative to corn-based tortilla chips, our new San Joaquin Almond Nut Chips deliver." These plant-based nut chips are ideal for pairing with lunch, enjoying on their own or using for dipping.