Annanda Chaga's Organic Tea Can Be Enjoyed Either Hot or Cold
Kalina Nedelcheva — June 25, 2019 — Lifestyle
References: annandachaga
There are many varieties of mushroom teas on the market and one of the more interesting products boasts a concentrate from Chaga. This is a type of fungus which grows on birch trees in Russian, Chinese and Canadian forests. Consumed for its healing properties, the Organic Chaga mushroom tea is bound to give one a boost in energy, as well as a taste of authenticity.
Annanda Chaga offers its product in one liter, BPA-free sprout bag that can be microwaved or immersed in hot water for preparation. The flavor is said to be "reminiscent of coffee with a hint of maple syrup of vanilla," ultimately combining bitter and sweet in an agreeable fusion. Given its main ingredient, the mushroom tea also has a subtle deep and earthy layer of taste.
Annanda Chaga offers its product in one liter, BPA-free sprout bag that can be microwaved or immersed in hot water for preparation. The flavor is said to be "reminiscent of coffee with a hint of maple syrup of vanilla," ultimately combining bitter and sweet in an agreeable fusion. Given its main ingredient, the mushroom tea also has a subtle deep and earthy layer of taste.
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