The meat-cut balloon exhibit at the Museum of Contemporary Art Chicago featured balloons that legitimately look like slabs of meat. With porterhouse, filet mignon, t-bone, sausages or flank, the butcher-inspired exhibition is not for the squeamish. Looking intensely like organs, internal tubing and other meat and animal by-product, the ridiculously realistic display is a testament to the abilities of balloons and the creativity of artists Caroline Linder, Lisa Smith, Michael Savona, Thomas Moran and Steven Haulenbeek.
Since premiering at the MCAC, the designs have moved to New York, specially made for Japan Premium Beef, available from May 18th-21st. The balloon factory specializes in balloon design straight in-house at the MCAC and have done pop-ups around Chicago and New York. Keep an eye out for the meat-lovers display.
More Stats +/-
DIY LED Party Balloons
Balloon People Ads
Balloon-Like Aluminum Lamps
Balloon Disc Launches
Illuminated Igloo Architecture
Free 2018 Report & eBook
Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.
Our Research Methodology
This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.