Blake's Lite Ciders are light, low-calorie hard ciders that boast just four carbs, one gram of sugar and 5% ABV. In addition to being able to enjoy the popular Apple flavor, consumers can now treat themselves to new additions to the Blake's Lite Cider line with fresh Mimosa, Strawberry-Kiwi and Melon varieties. Each of the new 100-calorie ciders offers a different flavor experience, as Strawberry-Kiwi balances sweet and tart notes, Melon shares the taste of honeydew and apples, and Mimosa is touted as a "dry, sparkling sipper with champagne bubbles and citrus orange notes."
As well as being appealing for their unique flavors, the low-calorie ciders promise to appeal to those who want to experience the taste of fresh-pressed Michigan-grown apples without artificial flavorings or sweeteners.
Image Credit: Blake's Hard Cider
Key Themes Behind This Trend
- Low-calorie Alcoholic Beverages
- There is a growing trend towards low-calorie alcoholic beverages as consumers become increasingly health conscious.
- Fruit-flavored Hard Ciders
- Fruit-flavored hard ciders are becoming popular as consumers search for more variety and unique flavor experiences.
- Natural Ingredients in Alcoholic Beverages
- The trend towards natural and organic ingredients is expanding to the alcoholic beverage market.
Where This Applies
- Alcoholic Beverage Industry
- The alcoholic beverage industry can capitalize on the demand for low-calorie, natural and unique flavored beverages.
- Fruit Farming Industry
- Fruit farming industry can benefit from the increasing demand for unique fruit flavors in alcoholic beverages.
- Food and Beverage Industry
- The food and beverage industry can cater to the growing trend of low-calorie and natural alcoholic beverages.