California's Lodge Bread Co. Tops Its Pizzas with Fresh, Local Produce
Laura McQuarrie — March 17, 2017 — Lifestyle
References: lodgebread & laweekly
Lodge Bread Co. in Los Angeles, California, recently reopened its doors with a focus on pizza.
As a new pizza joint in California, there is naturally a heavy focus on the inclusion of healthy, fresh and local vegetable ingredients in dishes, such as pickled chilies, black kale and arugula. One standout dish from the eatery is the The Flowering Broccoli Pie, which boasts a generous amount of greens alongside cheese and red peppers.
Pizza at the Lodge Bread Co. is available daily until the dough runs out. Otherwise, the establishment also offers a complete toast bar, a range of pastries, as well as other unique bread-based items, alongside a selection of coffee, beer and wine.
As a new pizza joint in California, there is naturally a heavy focus on the inclusion of healthy, fresh and local vegetable ingredients in dishes, such as pickled chilies, black kale and arugula. One standout dish from the eatery is the The Flowering Broccoli Pie, which boasts a generous amount of greens alongside cheese and red peppers.
Pizza at the Lodge Bread Co. is available daily until the dough runs out. Otherwise, the establishment also offers a complete toast bar, a range of pastries, as well as other unique bread-based items, alongside a selection of coffee, beer and wine.
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