King Arthur Baking Company is launching all-new baking products to add to its existing line of zero-bleach baking products. The launch will include four new pancake mixes, an organic masa harina, and a gluten-free cake mix.
King Arthur Baking Company is an American brand that creates easy-to-use baking mixes designed for bakers of all levels. The company prides itself on its carefully handle-selected ingredients and zero-bleach flours. The new line - which is set to launch this fall - will continue the brand's legacy of quality ingredients.
Some of the most anticipated new items are the gluten-free alternatives, including the Gluten-Free Confetti Cake Mix and the Gluten-Free Protein Pancake Mix. King Arthur has also developed a Carb-Conscious Pancake Mix made with only four grams of net carbs per serving which is anticipated to be a hit.
Image Credit: King Arthur Baking Company