King Arthur Flour's Keto Wheat Flour Blend Supports Low-Calorie Baking
Laura McQuarrie — March 2, 2020 — Lifestyle
References: kingarthurflour & prnewswire
Following the popular keto diet calls for ditching high-carb baked goods and making the switch to keto-friendly flour and other low-calorie ingredients. Fortunately, King Arthur Flour is helping to make this swap as simple as can be with its Keto Wheat Flour Blend. The flour product boasts just four grams of net carbs per serving and the keto-friendly flour blend can be used as a one-to-one substitute in any recipes that call for all-purpose flour.
The gluten-free and keto-friendly alternative from King Arthur Flour has the potential to create a variety of sweet and savory low-calorie, low-carb creations, including everything from breads and muffins to pancakes and plenty of other comforting home-baked goods.
Image Credit: King Arthur Flour
The gluten-free and keto-friendly alternative from King Arthur Flour has the potential to create a variety of sweet and savory low-calorie, low-carb creations, including everything from breads and muffins to pancakes and plenty of other comforting home-baked goods.
Image Credit: King Arthur Flour
Trend Themes
1. Low-calorie Baking - King Arthur Flour's Keto Wheat Flour Blend provides a solution for low-calorie baking, catering to the demands of health-conscious consumers.
2. Keto-friendly Ingredients - The rise of keto diets has created a demand for keto-friendly flour blends, opening opportunities for companies to develop innovative low-carb products.
3. Gluten-free Alternatives - The gluten-free market continues to expand, with King Arthur Flour's Keto Wheat Flour Blend offering a gluten-free option for those with dietary restrictions.
Industry Implications
1. Food and Beverage - The food and beverage industry can capitalize on the growing demand for low-calorie and keto-friendly ingredients, developing innovative products to cater to health-conscious consumers.
2. Bakery - Bakeries can incorporate King Arthur Flour's Keto Wheat Flour Blend into their recipes to offer a wider range of low-carb and gluten-free options, appealing to a broader customer base.
3. Health and Wellness - The health and wellness industry can leverage the popularity of keto diets by providing additional products and services that support low-calorie baking and cater to the needs of health-conscious individuals.
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