This healthy recipe for kale pizzas is a great meal to try out to add more superfood veggies to your diet. The pizza features baked kale that is much less bitter and pungent in taste that harmonizes well with the garlic, chicken and cheese toppings.
This homemade pizza begins with a pizza dough made from scratch using flower, salt, water, oil and baking powder. Once the dough has set you can roll it out into a circular or square shape and begin adding the toppings. This pizza has a simple olive oil coating topped with garlic grilled kale. As the kale cooks down it'll shrink in size making it much easier to use as a topping. The kale is then covered with shredded mozzarella and sliced chicken before being baked.