Togo's is making on-the-go lunches a little more interesting with the debut of its Hot Chicken Trio.
Togo's new Hot Chicken Trio is a lineup of three new sandwiches made with a quarter-pound of Togo's all-natural, rotisserie-style chicken. The first of the flavorful lineup is the Brewpub Chicken Sandwich, which combines chicken with cheddar cheese, smokehouse bacon, mashed avocado, and creamy Ranch dressing. Next is the Buffalo Chicken Sandwich, which pairs chicken with pepper Jack cheese, Frank’s RedHot Buffalo Sauce, and Ranch dressing. Finally, the BBQ Chipotle Chicken Sandwich includes chicken, cheddar cheese, Sweet Baby Ray’s BBQ sauce, and a spicy chipotle mayo.
The Hot Chicken Trio is not only tasty, but all of the sandwiches are perfect for grabbing and enjoying on the run.
Image Credit: <i> Togo's.</i>
What Makes This Trend Stand Out
- Rotisserie-style Chicken
- Disruptive innovation opportunity: Develop new ways to incorporate rotisserie-style chicken into fast-casual dining options.
- Flavorful Sandwich Combinations
- Disruptive innovation opportunity: Experiment with unique flavor combinations to create exciting new sandwich options in the fast-casual market.
- On-the-go Convenience
- Disruptive innovation opportunity: Create innovative packaging and mobile ordering solutions to enhance the on-the-go experience for customers.
Sectors Adopting This
- Fast Casual Dining
- Disruptive innovation opportunity: Introduce technology-driven and customizable experiences to elevate the fast casual dining industry.
- Food Packaging
- Disruptive innovation opportunity: Develop eco-friendly and convenient packaging solutions to meet the growing needs of on-the-go consumers.
- Mobile Ordering
- Disruptive innovation opportunity: Implement efficient mobile ordering platforms and delivery services to cater to the increasing demand for convenience.
