'Meredith Corporation' recently announced the release of a new lifestyle magazine called 'GFF: Gluten Free Forever.' With more and more consumers cutting out gluten, there is a growing demand for products that cater to the diet. This publication provides a new resources for those who are looking for healthy and creative ways to eat gluten-free.
Although GFF: Gluten Free Forever is already available in select Whole Foods locations and other specialty retailers, the publication will be circulated more widely as of April 19th. The magazine will include a wide variety of product guides and recipes from chefs such as Shauna Ahern and Delfina’s Craig and Annie Stoll. The publication will even feature special sections such as travel tips for eating gluten-free abroad, a gluten-free beer guide and entertaining tips.