John Cadbury's chocolate brand Love Cocoa works in collaboration with award-winning chocolatier from England, Gabriella Cugno on the special 'Dream Eggs.' It arrives just in time for Easter and takes the traditional chocolate Easter egg to an elevated luxurious angle.
The Dream Eggs are produced in a small kitchen located in London, made from fresh ingredients sourced from Hackney's Broadway Market. The most notable component of the Dream Eggs is the 'yolk and white' element to it. The shell is made from the award-winning Love Cocoa chocolate and the center is filled with soft and creamy chocolate ganache with the 'yolk' center. Each one is handcrafted and a full batch of 300 eggs takes three days to complete.
Image Credit: Love Cocoa