Friendly's Dessert Cups Reinvent Classics to Offer a Dessert for One
Laura McQuarrie — April 22, 2019 — Lifestyle
References: friendlys & foodbusinessnews.net
Friendly’s Dessert Cups offer a convenient way for consumers to enjoy the taste of some classic treats like banana cream pie, strawberry shortcake and red velvet cake in a format that provides just a dessert for one.
The single-serve dessert cups feature up to six layers of ingredients, including a whipped topping and a texture-rich add-on. While the Pecan Praline Cup combines praline-coated pecan pieces, vanilla ice cream and caramel sauce with a topping of roasted pecan pieces, the Chocolate Peanut Butter Fudge Cup layers chocolate nut butter fudge truffles with indulgent chocolate ice cream and chocolate flakes.
Consuming these classic desserts typically calls for purchasing an entire pie or a cake, yet these single-serve dessert cups offer an easy way to eat these beloved desserts on the go.
The single-serve dessert cups feature up to six layers of ingredients, including a whipped topping and a texture-rich add-on. While the Pecan Praline Cup combines praline-coated pecan pieces, vanilla ice cream and caramel sauce with a topping of roasted pecan pieces, the Chocolate Peanut Butter Fudge Cup layers chocolate nut butter fudge truffles with indulgent chocolate ice cream and chocolate flakes.
Consuming these classic desserts typically calls for purchasing an entire pie or a cake, yet these single-serve dessert cups offer an easy way to eat these beloved desserts on the go.
Trend Themes
1. Single-serve Dessert Cups - Single-serve dessert cups provide a convenient and on-the-go way to enjoy classic desserts.
2. Texture-rich Ingredients - The use of multiple layers of texture-rich ingredients in dessert cups creates a more indulgent and satisfying experience.
3. Reinventing Classic Desserts - Deconstructed dessert cups reinvent classic desserts by offering them in a modern and single-serving format.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore the opportunity to create and market their own line of single-serve dessert cups.
2. Packaging - The packaging industry has the potential to develop innovative packaging solutions specifically designed for single-serve dessert cups.
3. Snack Foods - Snack food companies can incorporate the concept of single-serve dessert cups into their product offerings to provide consumers with a variety of indulgent snack options.
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