From High-End Food Halls to Grocery Store Herb Gardens

 - Jun 22, 2017
These hybrid grocer innovations range from supermarket herb gardens to high-end food halls, like Pusateri's Toronto-based market which is home to a champagne bar, and cured meat station.

Another standout is The Karma Supermarket, a retailer appealing to vegan and vegetarian Millennials. Located in the heart of a busy subway station, the meatless market is not only home to essential food items but also houses an in-store cafe, and self-serve bulk food station.

Additionally, Whole Foods' in-house restaurant 'The Roast' is another hybrid retail example that extends the company's philosophy from market to plate. The health-conscious eatery is conveniently located in Atlanta's Whole Foods market, and is home to a Brazilian-themed food menu.

Housing more than one exciting feature, these hybrid grocer concepts target consumers seeking curated, high quality products that are all accessible in one spot.