From Drive-Through Grocery Stores to Floating Fast Food Barges

 - Oct 21, 2015
Atypical drive-throughs opening throughout the world are revolutionizing the standard delivery of fast food. This serves a growing consumer interest in experiential features that are now essential to many quick serve concepts and projects.

Influencing this on-the-go sector are drive-through grocery stores and floating fast food barges. In addition to underscoring the significance of convenience and expediency, offerings such as organic drive-throughs and renovated retro drive-throughs deliver on the demand for memorable consumerism.

One of the most enticing factors of atypical drive-throughs is the way in which they appeal to numerous age groups. Children and adults alike can partake in takeout foodie experiences, giving way to a broad audience with diverse tastes that can be catered to by today's menus.