This unusual yogurt snack from Noosa is a seasonal flavor that mixes an Aussie-style yogurt with pumpkin puree. The yogurt is rich and creamy, but it's not as thick as the consistency of a Greek yogurt, plus it's a little saltier as well.
Rather than being made with )% or 2% milk, Noosa's pumpkin yogurt is made from whole milk, which is what gives it that distinctive texture. The yogurt snack will be a real treat for anyone who loves to eat a serving os pumpkin pie in the fall, especially since it's a healthier option than indulging in the real thing. The spiced pumpkin yogurt snack is loaded with protein, calcium, iron, as well as vitamins A and C.
What Makes This Trend Stand Out
- Seasonal Pumpkin Snacks
- Creating unique and healthy snack options with seasonal flavors like pumpkin.
- Whole-milk Based Yogurts
- Utilizing whole milk to create a distinct and creamy texture in yogurt.
- Healthier Alternatives to Holiday Treats
- Providing healthier options to traditional holiday desserts like pumpkin pie.
Sectors Adopting This
- Food and Beverage
- Innovative flavor blending of seasonal produce in various food types like snack bars, smoothies or chips.
- Dairy
- Create innovative dairy products made from whole milk and pumpkin blend for local, regional and global markets.
- Health and Wellness
- Developed products that find the perfect balance between taste and health to cater to the changing consumer lifestyles.
