This vegan layer cake is a healthier alternative to the traditional chocolate dessert. The recipe is created by This Rawsome Vegan Life, a food blog specializing in animal-free meal and dessert recipes.
Infused with rolled oats, dried figs and raisins, this dessert blends great taste with nutrition. The vegan layer cake is also infused with organic cacao and vanilla powder and a hint of Himalayan salt. When layered, the cake's pieces are held together by an all-natural frosting, consisting of dates, cinnamon powder and the same cacao and vanilla powder mixed used for its base.
This Rawsome Vegan Life's recipe also suggests a hint of chili powder when creating the cake's frosting and recommends raw chocolate sauce and mint leaves as a tasty garnish.