Tequila is generally known to be a Mexican spirit, but UWA tequila is looking to change that idea as it touts itself as "The Scottish Tequila Company." The creation of this unique distillery was done to blend elements from both regions and create "a blend of both tequila and whiskey in a single drink." To accomplish this, UWA tequila is aged in Scotch whiskey casks, instead of traditional American bourbon casks. The tequila itself is 100% Lowlands blue agave, triple distilled and aged to the rules of tequila.
UWA tequila is currently available in three expressions, all of which feature different levels of aging. The Blanco is the purest and most natural form of the spirit and is generally the sweetest, as well as being accompanied by notes of mango, orange and lemon. The reposado is aged for seven months which allows the flavors to develop into notes of sweet honey, vanilla and a subtle oaky finish. The final expression, añejo, is aged for 14 months and features incredibly developed flavors that are akin to a single-malt Scotch or fine wine.
More Stats +/-
Bath Bomb Cocktails
Smart Tequila Bottles
Hybrid Whiskey Spirits
Luxurious Hybrid Spirits
Free 2019 Report & eBook
Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.
Our Research Methodology
This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.