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The Tori Tori Restaurant is Comfy and Classy

— November 28, 2011 — Art & Design
If you have ever wanted to visit one of the best Japanese restaurants in Mexico City, then the Tori Tori Restaurant by Rojkind Arquitectos & Esrawe Studio is the place to be.

The restaurant exudes comfort and class, as it incorporates the Japanese traditions and styles. The restaurant has a special sushi-lovers area, bar, open space and a deluxe terrace. Each area has its own aura and visitors can choose their favorite among the lot.

Designed by architect Michel Rojkind and industrial designer Hector Esrawe, this bar is a great addition for tourists visiting the area, and is definitely a well-wanted and much-demanded restaurant. Check out the Tori Tori Restaurant by Rojkind Arquitectos & Esrawe Studio and be stunned.


Image Credit: Paúl Rivera

Trend Themes

  1. Japanese Fusion Cuisine — Opportunity for chefs to incorporate traditional Japanese dishes with local flavors to create fusion dishes.
  2. Luxury Restaurant Design — Opportunity for architects and designers to create high-end and visually striking restaurant designs.
  3. Offbeat Food & Beverage Presentation — Opportunity for restaurateurs to create unconventional presentations for traditional cuisine.

Industry Implications

  1. Restaurant Industry — Restaurants can leverage high-end designs and fusion cuisine for differentiation in a competitive market.
  2. Hospitality Industry — Hotels and resorts can partner with renowned architects and designers to create unique, luxurious dining experiences for guests.
  3. Tourism Industry — Cities and regions can promote their local food culture and unique dining experiences to attract more visitors.
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