Culinary artist Stéphane Bureaux makes some interesting and tasty concoctions using chocalate, fondant, and other types of food. His most recent works of art feature a series of chocolate nails.
In his chocolate nails photo set, Stéphane Bureaux adheres the tasty hardware to a variety of desserts. He even uses them to nail down some raspberries to some baked goods. The pictures alone are enough to make you want to try these delightful dessert add-ons.